Our Food
Our Kitchen Team showcase the heart of our identity led by Director and Head Chef Didi Ivan, delivering the passion and quality we strive hard to create, balancing pub favourites with a contemporary flair.
Whether you're here for a coveted Sunday roast or a midweek supper, we're confident you'll leave with satisfied sigh!
When it comes to meat, we're pretty confident in our offering, but don't just take our word for it...​
Our curated menu to satisfy any taste bud, available every day for lunch and supper. Alongside our A La Carte menu, we run an ever changing daily specials board
Tasting Nights
Keep your eyes peeled for our next Tasting Night. Our last evening was the perfect combination of locally sourced game meat and beautiful wine paired alongside whilst being serenaded with live jazz music.
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